In this Issue
Dr. Mark Owens
Welcome to this year's edition of the International Business Newsletter. Our program continues to provide students with opportunities to expand their knowledge of different aspects of international business. Many of our students have taken advantage of study abroad programs, bringing their unique experiences back to Behrend. The International Business Club has been active this year, hosting guest speakers and organizing social events. On the academic side, students have a strong base of international competencies to prepare them for their future careers.
Please continue reading to learn more about our faculty, students, and alumni.
—Dr. Mark Owens, associate professor of Economics and discipline lead, International Business
Faculty Spotlight
Dr. Kenneth K.T. Louie
Kenneth Louie, Ph.D.
Dr. Ken Louie, associate professor of Economics and director, Economic Research Institute of Erie, teaches the following courses at Penn State Behrend:
- ECON 104: Introductory Macroeconomic Analysis and Policy
- ECON 315: Labor Economics
- ECON 470: International Trade and Finance
In addition, as director of the Economic Research Institute of Erie, he conducts research on the current and historical trends in the Erie economy and their implications for the local community. Dr. Louie employs student research assistants, and the results of their research are often used by local business and government leaders to help make more informed, fact-based decisions. Dr. Louie also provides analysis and commentary regarding the Erie economy to local, national, and international news media.
What inspired you to pursue a career in your field of expertise?
I was fortunate to have an outstanding professor for the first economics course I took in college. I was inspired by this professor’s knowledge and passion for the subject. He also taught me that economic analysis can be a very powerful tool to help us understand many important social issues.
What specific research or projects are you currently working on?
I am working on a project funded by the National Science Foundation. The work will analyze the economic and social impact of introducing innovations such as artificial intelligence (AI), designed to transform the operation and management of physical facilities in commercial, educational, healthcare, and other sectors of the economy.
What memorable or impactful experiences you have had with your students?
When I was the program chair for our International Business major, I organized study abroad trips to China as part of a course China in the Global Economy. We learned much about the country with whom the U.S. will arguably have the most important relationship in this century.
What advice would you give aspiring students or individuals considering a career in your field?
If you are interested in analyzing global issues as an economist, it is important to hone your technical and analytical skills. Additionally, it is important to remember that economic analysis can be a powerful tool to help solve pressing social problems and improve the quality of life across the world.
Student Spotlight
Kathryn LaMorte, May ’25, International Business and Marketing dual major
Kathryn LaMorte, May ’25
International Business and Marketing dual major
On campus, I am involved in the American Marketing Association and International Business Club. During the fall semester, I was lucky enough to take part in a semester abroad, where I studied in Barcelona, Spain, which allowed me to learn more about the culture. During my time abroad, I traveled to many countries across Europe and grew my knowledge, cultural understanding, and appreciation for the world.
Alumni Spotlight
Portia Nowosielski ’21, International Business and Marketing dual major
Portia Nowosielski ’21
International Business and Marketing dual major
Nowosielski is the manager of private dining and events at Alta Via Market Square, an Italian restaurant in Pittsburgh’s Market Square (Pittsburgh, PA).
What do you enjoy most about your work, and what are some of the challenges you face?
I enjoy the opportunities to network and engage with the community. This company attracts business professionals, couples, and families alike. I love that our company focuses on quality more than anything. A challenge I face is prioritization. All engagement with clients and floor management is time-sensitive. There’s a lot to get done when upwards of 600 people visit in one day!
How did your college education influence or contribute to your career success?
College contributed to professionalism, problem-solving, and work ethic. I have a better understanding of how to use my resources and how to learn as much as I can as quickly as possible.
International Business Club Update
The International Business Club is open to any student who wants to learn about other cultures and countries. The club holds monthly meetings and collaborates with other clubs, especially the multi-cultural clubs, to get their perspectives. Last semester, the IB Club held monthly meetings, each focused on a different country. At the last meeting of the fall semester, club members learned about Japan and had a guest who spoke about his study-abroad experience in Japan. After the presentation, club members learned how to fold origami. This spring, monthly meetings continue, with a focus on how holidays are celebrated around the world.